Friday, January 28, 2011
Flavoring Oils Recipe Booklet
our gift to you!As we celebrate another year of blogging about herbs and tea and cooking and family and more... we want to thank our readers for sharing your thoughts and comments with us, both on our blog and on our Facebook posts. This little Flavoring Oils cookbook is a compendium of ideas and suggestions for using flavorings and essential oils in cakes, candies, and frosting. It was compiled by Nancy many years ago and includes pertinent information for adding additional flavor to your favorite creations by using flavoring oils. How about a creative frosting? Try gingery butter frosting or a chocolate-spice buttercream or lemon-lime buttercream using unsweetened Koolaid!
There's also a page dedicated to the flavorful household. Add a drop of anise oil to a quart of lentil-vegetable soup. Think your cinnamon is old? Add 3 drops of cinnamon oil to 1/2 c. powdered cinnamon to strengthen and renew the cinnamon.
All these helpful hints and more are tucked inside this little booklet... and it's yours simply by contacting Nancy with your mailing address. We'll drop one in the mail for you.
(This offer is valid thru 2011, to United States mailing addresses only.)