An informative sampling focused on herbs and tea with an occasional sprinkling of fairy dust and a glimpse into family activities too. The contributions to this blog is the combined effort created by the sisters of The Rosemary House and Sweet Remembrances.
The Highlawn Bed and Breakfast in Berkeley Springs, WV was the second night of our B & B getaway. A very Victorian style Bed and Breakfast, Highlawn spoke of its herb garden, so that was how we selected the Highlawn!
This was the little garden on the porch which was conveniently located just outside the kitchen door within easy reach of the chef. All the breakfast courses included fresh herbs and edible flowers.
This planter of 3 different basils also had a "Bloody Dock" plant. Most docks, like yellow dock or burdock are such an invasive weed, I have been afraid to try the bloody dock. But Sandy, the owner of Highlawn loves it in salads and she served it with our egg dish. David and I both agreed it is a tasty green, not sweet but not bitter either and such interesting foliage.
The first course of breakfast. Fresh fruit, yogurt, pineapple juice and apple crumb bundt cake.