The garden was abuzz with activity Friday, May 30th as The Rosemary House and Sweet Remembrances celebrated International Scone Day with style. Guests pre-registered to attend a Cream Tea on the hour throughout the day. With many rainy days before, the gardens were lush and green. With guests seated in the garden, under the pavilion, or in the gazebo, we hustled tea and scones all about.
Mostly local tea and scone enthusiasts, we did welcome a group of women that traveled from Frederick, MD to enjoy this relaxing experience.
Just as the event ended, the raindrops began to fall. In the meantime, many enjoyed a Traditional English Cream Scone and a Farmhouse Cranberry Scone with Sweet Cream, Lemon Curd, Raspberry Preserves and fresh fruit along with a pot of tea.Happy International Scone Day!
Everything sounds so yummy. Great way to enjoy ones day. This morning I enjoyed a cranberry orange scone with some herbal peppermint tea.
ReplyDeleteWhat a fun event. I would have loved it.
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