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Thursday, October 28, 2010

Spidery Deviled Eggs

Celebrate this Halloween season by serving a creepy plate of deviled eggs with black olive spiders crawling around the top. Simply prepare deviled eggs using your favorite recipe. Add a touch of Tabasco if you want a little extra zip. Then, take a black olive, slice it in half to form the body, and slice the other half into very thin legs. Gently place body and legs on the deviled egg. Happy Halloween!
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8 comments:

  1. SheilaThursday, October 28, 2010

    Now these are really cute. Thanks for sharing.

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  2. jenThursday, October 28, 2010

    Love it! I am gonna make these!!

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  3. PeggyRThursday, October 28, 2010

    Those are so cute!

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  4. my cup of teaThursday, October 28, 2010

    What a great idea! Very cute!
    ~Donna~

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  5. Lemon Verbena LadyThursday, October 28, 2010

    Playing with the food again, Nancy! Love deviled eggs and black olives separately! Can't go wrong with them together! Thanks for the idea!

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  6. Linda JenningsThursday, October 28, 2010

    Oh my goodness! These are so cute! They are perfect for Halloween. Develid eggs are one of my favorite side dishes. And, the combination with black olives has to be yummy!!

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  7. monikaThursday, October 28, 2010

    great idea! My kids will love it!

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  8. Marilyn MillerFriday, October 29, 2010

    Love this idea and so simple. Thanks!

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