We celebrated Mother's Day in the tea room this past Sunday with Afternoon Tea. A festive menu, colorful fragrant flowers, and a joyful reason to gather around the table in honor of mom brought many family and friends to Sweet Remembrances.
The first course featured a Triple Berry Salad topped with Feta cheese and sugared pecans and dressed with a sweet poppyseed dressing.
A medley of sandwiches was served next and included Almond Bacon Cheese Crostini, Shredded Carrot topped with petite sweet pickles, Orange Hazelnut Rounds, Walnut Finger Sandwich, Assorted Veggies & Goat Cheese in Puff Pastry, and Cheddar Apple Chicken Salad Triangle.
Following the sandwiches, Scones, of course. We served a Traditional English Cream Scone and Maple Pecan triangular scone with Sweet Cream, Lemon Curd, and Strawberry Preserves. A touch of fresh fruit rounded out the plate. And the dessert medley featured Layered Lemon Delight, Chocolate topped Poppyseed Cake, and a sweet Peppermint Meltaway. Yum!
Celebrating moms, Remembering moms, Loving moms on Mother's Day.
Your menu is outstanding. Each item looks wonderful!
ReplyDeleteYes, your menu's are always the best. I always wish I could have been partaking with you and sipping tea.
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