Farewell, August! Hello, September!
September marks the arrival of two specialty themed festivals at The Rosemary House and Sweet Remembrances. In the early part of the month, we are celebrating our 30th Annual
Fairy Festival on the weekend of September 7th and 8th from 10 am - 4 pm. Perhaps you can join us in the magical gardens for a day full of whimsical fun! Activities include Fairy Fashions, Ivy Fairy Halos, Magic Wands, Fairy Crafts, Pixie Face Paining, Fairy Food on the Fly, and much more! All the fairies, fae, sprites, and pixies are looking forward to playing in the gardens with you again this year.
New this year, birds of prey from Dragon Wings Falconry!
Join us at the end of September when the gardens transition into a world of tea at the 7th Annual PA Tea Festival, held in the fragrant herb gardens of The Rosemary House in charming downtown Mechanicsburg on Friday, September 20th and Saturday, September 21st from 9 am - 4 pm. The festival boasts a variety of merchants and vendors, a wide range of teas and herbal tisanes to sample and purchase, tea tastings, informative programs, a literary corner with book chats and author signings, and musical entertainment. Admission is $15/person in advance or $18/person on the day of the event. There are a few craft classes, held off site, that require an additional ticket to cover instructor fees and supplies. We hope to see you this month! Dancing with fairies, and sipping tea. Won't you join us?
3 comments:
I love seeing your Fairy Festival and then Tea Festival and always astounded that you do both festivals so close together. You must be exhausted when it is over. It would be overwhelming I would think.
Hi. I came here after encountering this blog post when searching for information on Wagner's Teas.
I am interested in know what was in those white tins of "Ch'a Ching Chinese Restaurant Tea" that I drank as a child. It was the first tea that I really liked, and I would like to find something similar.
Aardvark Cheeselog - unfortunately the back of the Ch'a Ching Chinese Restaurant Tea does not specify what type of tea is in the tin. Many times, an oolong tea is served in a Chinese restaurant. An oolong tea is usually described as having a 'roasted' or 'nutty' flavor. The description on the tin: "rich, full-bodied to the taste, dark and clear in the cup with a fine pungent aroma" makes me think it might be something stronger than an oolong tea. It could be a Yunnan, Keemun, or Assam. Even a Puerh would fit that general description. Good luck in your quest to find the tea you are seeking!
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