This fun package of Lemon Grass herb tea was another souvenir gift from the recent trip our cousin took to Southeast Asia. Made in Cambodia, this skillfully crafted reed basket contains powdered lemon grass. Lemon Grass is the distinctive lemony fragrance found in Southeast Asian cuisine. The recipe included with the basket provides instructions to prepare Lemon Grass Tea (frappe). To prepare this specialty drink, after making a simple sugar syrup, you add fresh lime juice and lemon grass and then infuse black tea for 5 minutes. Strain, and serve over ice. While on vacation this past summer, I prepared the Lemon Grass Tea as instructed, and it was described as an 'exotic flavor' by my cousin's husband.
An informative sampling focused on herbs and tea with an occasional sprinkling of fairy dust and a glimpse into family activities too. The contributions to this blog are the combined efforts of the sisters of The Rosemary House and Sweet Remembrances.
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2 comments:
What a pretty woven container. I can imagine this tea could be very good, as I love lemon grass flavor in food.
What a unique sounding tea! And I love the container!
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