Last week we had a special event in the tea room where the theme was Tea and Fashions. Our guest speaker was April Thomas of Fashions Revisited. April shared her collection of 18th - 20th century antique clothing and discussed the different fashions of that time period. Preceding the program was an afternoon tea. This little plate of yumminess features the desserts that complemented the program. The chocolate jasmine green tea truffle represents a button while the cupcake was adorned with a creamy white bow atop chocolate ganache and the flouncy cookie dress inspires the future in fashion.Thursday, November 16, 2017
Buttons, Bows & A Pretty Dress
Last week we had a special event in the tea room where the theme was Tea and Fashions. Our guest speaker was April Thomas of Fashions Revisited. April shared her collection of 18th - 20th century antique clothing and discussed the different fashions of that time period. Preceding the program was an afternoon tea. This little plate of yumminess features the desserts that complemented the program. The chocolate jasmine green tea truffle represents a button while the cupcake was adorned with a creamy white bow atop chocolate ganache and the flouncy cookie dress inspires the future in fashion.
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2 comments:
Such pretty desserts! Wish I could have been there.
What a fun theme. I love how you portrayed it with the desserts.
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