Thursday, October 28, 2010
Spidery Deviled Eggs
Celebrate this Halloween season by serving a creepy plate of deviled eggs with black olive spiders crawling around the top. Simply prepare deviled eggs using your favorite recipe. Add a touch of Tabasco if you want a little extra zip. Then, take a black olive, slice it in half to form the body, and slice the other half into very thin legs. Gently place body and legs on the deviled egg. Happy Halloween!