Old recycled Christmas lights in an apothecary jar tucked in the corner of the bookcase, is both instant decor and quietly elicits fond memories of Christmas past. A simple hearth basket laden with greens from the garden, pine cones and a few white roses that are in water picks and you have a stunning entryway arrangement for winter or New Years.
Included in the workshop was a quick lesson on bow making and a few holiday treats including this unique and flavorful combination of Brie cheese and gingersnaps (try it!) The faux silver platter was a dollar store find and the silvery decoration was recycled from a helium balloon display. She easily had 30 other hints, tips, shortcuts and fun ideas making this class a holiday favorite.
2 comments:
What a fun event. I could use the bow making lesson. The brie and gingersnaps sound interesting. I think I would have to for sure try it.
Sounds like a wonderful event with lots of great holiday ideas.
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