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Today we celebrated Valentine's Day in the tea room. The first course began with a Strawberry Salad topped with Feta Cheese and a sweet poppyseed dressing. Individual little pots of tea were offered to our guests before we served the salad.
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Sandwiches included a heart shaped Cucumber Sandwich, Strawberry Bread with a pink cream cheese heart piped on the bread, a Hearty Herb Filling on Tomato Basil Bread, Toasted Parmesan Cheese Heart (the favorite), and Cheddar Chicken Salad Triangles.
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Scones served today include a heart shaped Traditional English Cream Scone and a triangular Chocolate Chip Scone with sweet cream and strawberry preserves along side fresh fruit, including strawberries cut to accent their natural heart shape!
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And dessert rounded out the Afternoon Tea with a Cherry topped White Cake, decorated heart Sugar Cookie and Coconut Chocolate Candy.
Happy Valentine's Day, friends!
2 comments:
I think your tea is perfect! I so wish I were close enough to visit... often!
Ruth
Yummm! Everytime I see one of your tea times I just want to hop on the plane and come over your way for tea.
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