Thank you Mikako!
An informative sampling focused on herbs and tea with an occasional sprinkling of fairy dust and a glimpse into family activities too. The contributions to this blog are the combined efforts of the sisters of The Rosemary House and Sweet Remembrances.
Tuesday, November 3, 2009
More Tea from Far Away Lands
A few days after the Teapigs English Breakfast arrived in the mail, another gift package landed on my doorstep. This surprise box was from Japan. Mikako, my penpal, sent a box full of Japanese "Halloween" candy and two varieties of tea. The tea shown here is
Matcha-iri-genmaicha, or Genmaicha combined with Matcha. Genmaicha is a fresh green tea, usually Sencha, with roasted brown rice added to it. Typically, it produces a fresh green flavor with additional toasty almost nutty notes because of the brown rice. Matcha is a powdered green tea, known for its very intense flavor, and traditionally used in the Japanese Tea Ceremony. The two, genmaicha and matcha, have been combined to produce a popular blend, and Mikako's favorite. A fresh flavor accompanies the intense green color of this unique tea, low in caffeine and high in antioxidants. Here's to your good health!
Thank you Mikako!
Thank you Mikako!
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1 comment:
What a lovely gift. I do like Genmaicha, but having a difficult time picturing it mixed with Matcha. I am not fond of Matcha, but like it to cook with or make ice cream.
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