Monday, January 9, 2012
Super Scone Sunday
Traditional English Cream Scones
Freshly slice pears, raspberries, blueberries
Mock Clotted Cream
Lemon Pecan Scones
Fresh pineapple, strawberries
Lemon Curd, Raspberry Preserves
White Chocolate Apricot Scones
Orange and Kiwi Fruit Slices
Cinnamon Honey Butter
Various Pots of Properly Brewed Tea
A winter time specialty around here.... held yesterday, Sunday January 8th. A perfect way to celebrate National Hot Tea month. A time to sit, relax, chat with friends, while away the day, and savor oven fresh scones.
Our next Super Scone Sunday is scheduled for February 5th.