Eating Royally Pear and Walnut Salad
Parmesan Balsamic Dressing, from a Palace Kitchen
Olde English Sausage Rolls
Diamond Jubilee Veggie Confetti
Roast Beef with Tarragon Horseradish Butter on Pumpernickel
Tomato and Bacon Sandwich with Parmesan Butter
Piccadilly Curry and Marmalade Tea Sandwich Rounds
Coronation Chicken Salad
Kensington Palace Scones
Claridge Hotel, London Scones
Sweet Cream, Orange Curd, Raspberry preserves
Fresh Sliced Oranges and Cantaloupe
Earl Grey Petite Cupcake
Buckingham Palace Garden Party Triple Berry Tartlets
Champagne to Toast the Queen
‘Long Live the Queen!’ ‘God Bless the Queen!’
Parmesan Balsamic Dressing, from a Palace Kitchen
Olde English Sausage Rolls
Diamond Jubilee Veggie Confetti
Roast Beef with Tarragon Horseradish Butter on Pumpernickel
Tomato and Bacon Sandwich with Parmesan Butter
Piccadilly Curry and Marmalade Tea Sandwich Rounds
Coronation Chicken Salad
Kensington Palace Scones
Claridge Hotel, London Scones
Sweet Cream, Orange Curd, Raspberry preserves
Fresh Sliced Oranges and Cantaloupe
Earl Grey Petite Cupcake
Buckingham Palace Garden Party Triple Berry Tartlets
Champagne to Toast the Queen
‘Long Live the Queen!’ ‘God Bless the Queen!’

